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Chefs for Success

Chefs for Success 2022 logo

Join celebrity guest chefs from around the Capital Region for an evening of food stations, cocktails and a silent auction to raise funds for student scholarships!

Tuesday, October 25

6-9 p.m., Van Curler Room

Tickets: $75 per person
Purchase Tickets to Chefs for Success

Left to right: Adam Foti, Cody Nguyen, Sue Hatalsky, Vanessa Traver

Justin Tran, Aneesa Waheed, David Zuckerman

Guest chefs/menu for the night:

  • Adam Foti, PDT Market
    • Spaghetti Amatriciana with Parmigiana Frico
    • Chicken Francese with Robuchon Potatoes 
  • Cody Nguyen, JO Restaurant Group
    • Cheeseburger Sliders 
    • Beet and Apple Tartare 
  • Sue Hatalsky and Vanessa Traver, SUNY Schenectady
    • Assorted Bonbons 
    • Salted Caramel Sweet Potato Cake 
    • Hazelnut Chouquette 
    • Miniature Raspberry Bavarian Tart 
  • Justin Tran, Ziemann Hospitality
    • Pork Belly Burnt Ends
      Pimento Creamed Corn / Pickled Pepper Relish / Sesame Chicharrons 
    • Pecan Salmon 
      Ginger Butter Sweet Potato / Citrus-Soy Molasses Glaze 
  • Aneesa Waheed, Tara Kitchen
    • Moroccan Cigars with Lamb
    • Couscous with Vegetable Tagine and Onion Jam 
  • David Zuckerman, Mazzone Hospitality
    • Barolo Braised Short Rib
      Castelvetrano Olive Relish / Risotto Alla Norma / Ricotta Salata
    • Butternut Squash Whole Wheat Gnudi 
      Porcini Mushroom Ragu / Maple Sugar Pepitas / EVOO / Shaved Pecorino 

At this time, masks are not required. Social distancing requirements remain in effect. Individuals who wish to wear a face mask or face covering may do so at their own discretion. Unvaccinated individuals are strongly encouraged to wear a face mask or covering.