Pane e Dolci

Thank you for your patronage!

Culinary student holding trays of bakery treats in front of Pane e Dolci.

Pane e Dolci will reopen in the Fall Semester on September 22.

Pane e Dolci features a fabulous selection of bakery products including breads, muffins, cakes, tarts, Danish pastries, cookies, and candies.

Located in the Elston Hall Culinary Arts Wing, the Bakery is open to the public during the fall and spring semesters on Tuesdays, Wednesdays, and Thursdays from 11:30 a.m.-2:30 p.m.

Mastercard, Visa, and ApplePay accepted.