SUNY Mandates Vaccinations for Students
Students need to be vaccinated for COVID-19 by Sept. 27, 2021.
Chocolate, chocolate, chocolate! Sweet Addition to Culinary Arts Program Features Bean to Bar Chocolate
Take a virtual tour of our new Confections Lab!
SUNY Schenectady Unveils New $10.1 Million Learning Commons
"Heart of Campus" offers enhanced support services and expanded academic resources for students.
Human Services Students Intern at Local Agencies, Gaining Valuable Experience in the Field
"My internship offered me the opportunity to practice some of the things that I have learned from my professors," Terell Strickland II, Human Services.
Dr. David Brough Inducted into Prestigious American Academy of Chefs
Dean of School of Hotel, Culinary Arts and Tourism named AAC Fellow during 2021 American Academy of Chefs 49th Annual Induction Dinner in Orlando, Fla.
Introducing: New Vice Presidents and Academic Deans
Dr. Cheryl Renée Gooch, Dr. David Clickner, Dr. Christopher Brellochs, and Dr. Hamin Shabazz bring a wealth of expertise to the College.
Faculty, Staff Members Chosen As Recipients of Prestigious 2021 SUNY Chancellor's Awards for Excellence
Congratulations to Mark Evans, Lynn Harkness, Jay Larkin, Kathy Liska, and Dr. Tiziana Rota.
New College Podcast Focuses on Diversity, Equity, and Inclusion
"Many Voices, One Call @ SUNY Schenectady" features insights from students, faculty, and staff.
College Celebrates Class of 2021 During 51st Commencement!
A special day for a resilient and dedicated group of graduates. FULL VIDEO of ceremony/photos.
Graduating With Their College Degrees AND High School Diplomas At The Same Time
First group of Smart Transfer students to graduate from SUNY Schenectady and Schenectady High School.